Description:
The forming machine can finish the process of filling, forming, tagging, outputting. It can produce different shapes including round, square, oval, triangle, heart and others shape via change the different mould.
Product parameters
Mesh belt width | 600mm |
Air pressure/water pressure | 6 Bar/2Bar |
Power | 15.12KW |
Capacity | About 500~1000kg/h |
Times | 15~60 times/minute |
Thickness | 6~40mm |
Error | ≤1% |
Diameter at maximum | 150mm(hamburger patty diameter) |
Filling pressure | 3~15Mpa |
Overall dimension | 3170×1176×2636mm |
Feature :
1. Complete the processes of meat stuffing filling, molding, tagging(optional) and discharging automatically.
2. Can be equipped with different molds to produce different shaps of meat patty, such as round, square, oval, triangle, heart-shaped and other special shapes.
3. Easy for replacing the mold.
4. It can make kinds of meat patties, such as hamburger patty, chicken pie, fish pie, potato pie, etc.
5. The whole machine body is made of stainless steel
6. Easy to operate, convenient to clean.
7. High capacity, thickness adjustable.
Packaging Details
1.clean and packed it before it is qualified by the manager.
2.put drying desiccant inside the machine (protect the machine from wet damage during the transportation).
3.put 6mm cystosepiment outside it and upgrade the thermal contracting film.
4.put into wooden case and steel belt.
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