Introduction:
The thawing machine heating method includes steam heating and electric heating. It is suitable for thawing frozen chicken, pork, beef, meat, fish, shrimp and other seafood chicken products, meat products, seafood and other foods. Freezing, leaching, etc.
The thawing machine uses bubble double wave principle to make products thawed out thoroughly in the water.
If stop the heating function, it can be used as a vegetable washing machine; also it can be add ozone disinfection function according to customers’requirements.
Product Features
1. Defrost evenly. Always keep 2°C temperature difference between product center and surface.
2. Low dry loss. Less than 1%. Keep original weight of products
3. Keep fresh, nutrition and color of products
4. Fully automatic. No need operation during defrosting process
FAQ
Q:What's you after sale service?
A:We will dispath our engineer to your factory to guide you installation,commissioning and worker taining
Q:How big is the power of you machine?
A:We design the power of the machine based on the characteristics of the material you plan to process
Q:How is the quality of you prodects?
A:Our products are certificated with CE quallity inspection
Q:What's the difference between microwave dryeer and normal dryer?
A:Microwave process is more efficiency and evenly