Inflating Puffed Corn Snack Food Production Line adopt corn, rice, wheat, oat, barley etc as ingredients to make puffed snack. Through friction of screw and barrel, the grains are cooked in the extruder. Forming is at the die face cutter. The product shape is determined by a combination of the die aperture, including ball, tube, stick, ring, fruit loop, star, wheel and flower etc.
Advantages and features:
*Reduced foot print thanks to its optimized compact layout
*An integrated hygienic design concept
After sale service
a.) Free Consultation service before and after purchase;
b.) Free with business proposal;
c.) Debugging of machines until everything is perfect;
d.) Supervision the equipments in long distance shipping from seller's factory to buyers factory
e.) Free Training of equipment ,maintenance and operating personally;
f.) New production techniques and formulas;
g.) Provide 1 year complete warranty and life-time maintenance service.